Dry Anari Lefkonitziati. A dairy product (blend of cow, goat and sheep milk, rennet (non animal), salt).
Hard cheese with rough texture. It is usually grated and added to food (e.g pasta).
Sold by weight (per/kg)
Nutrition information – Typical values per 100g:
Energy: | 303 kcal / 1257 KJ |
Protein: | 19.2 g |
Fat: | 25 g |
Of which saturated: | 15 g |
Carbohydrate: | 0.4 g |
Of which sugars: | 0.4 g |
Salt: | 5.4 g |