Traditional Halloumi Cheese

Traditional Halloumi Cheese

Product Description

Traditional Halloumi Cheese. A blend of goat and sheep milk, rennet (non animal), salt, mint. It has a characteristic strong milky flavour.

Weight: sold by weight

Nutrition information – Typical values per 100g:

Energy: 350 kcal / 1452 KJ
Protein: 21.7 g
Fat: 27.9 g
  Of which saturated: 16.7 g
Carbohydrate: 3 g
  Of which sugars: 3 g
Salt: 2.6 g